Lunch Special Events Menu
$15 per Guest
Our Special events menu is designed to offers something for everyone’s taste. For groups of 20 or more, please choose 3 of the following entrees.
Each meal is served with entree, dessert and non- alcoholic beverage.
Chicken Walnut Salad
Tender chunks of chicken combined with celery, walnuts, pineapple and seasoned mayo piled high onto a bed of fresh greens with fresh fruit and fruit bread. | | Chicken Tenders
Hand-battered chicken tenderloins fried to a golden brown and served with Cole slaw, French fries and honey mustard sauce for dipping
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Pasta Primavera
Our classic blend of fresh vegetables, sundried tomatoes, Kalamata olives and pine nuts sautéed in olive oil and garlic over penne pasta. Topped with feta and Romano cheese. | |
Crab Burger
Our famous jumbo lump crabcake sautéed to a golden brown and served on a freshly baked bun. Served with lettuce, tomato, onion and red pepper remoulade |
Quiche
Our fresh, handmade quiche in a deep dish pie with a flaky crust. Served with fresh fruit and fruit bread. | |
Smoke Stacker
Smoked turkey and bacon with cheddar cheese, caramelized onion, lettuce, tomato and BBQ mayo on a toasted foccacia roll |
Dessert
Apple Crisp