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The Butcher’s Block

Prime Rib
Perfectly seasoned and slow roasted! Served with au jus, vegetables and red skin mashed potatoes. Choose from three sizes:
Princess Cut (7 oz.) – 14.99
Regular Cut (12 oz.) – 19.99
King Cut (one pound) – 23.99


Horseradish Pork – 16.99

A thick boneless pork loin grilled and encrusted with a mild horseradish topping.  Served with red skin mashed potatoes and vegetables

Filet Oscar – 22.99

A 6 oz. aged tenderloin flame-grilled and topped with lump crab and our house special crab sauce.  Served with fresh vegetables and red skin mashed potatoes

Surf & Turf – 27.99
Half pound of our prime rib with a lobster tail.  Served with fresh vegetables and red skin mashed potatoes

Chicken Au Poivre – 17.99
Two sautéed breaded chicken breasts, smothered in mushroom gravy and served with red skin mashed potatoes and fresh vegetables

Season's Sirloin – 19.99

An 8 oz. sirloin seasoned and flame-grilled with vegetables, red mashed potatoes and peppercorn sauce

Hawaiian Ribeye – 20.99
A 12 oz. marinated ribeye steak flame-grilled and served with red skin mashed potatoes, vegetables, grilled pineapple and Hawaiian dipping sauce.

Baby Back Ribs – 22.95
A full slab of slow-cooked pork ribs basted with our zesty BBQ sauce.  Served with coleslaw and baked beans

Hawaiian Chicken – 12.99

Marinated grilled chicken breast, topped with grille pineapple.  Served with jasmine rice and grilled vegetables

Tell Your Server: “Make it a Surf & Turf!”
Add a crabcake to your meal for only – 7.99
Add a Lobster Tail to your meal for only – 9.99

Set that Steak off with Any of our Three Signature Sauces!
Horseradish, Peppercorn or our house special creamy crab sauce!




110 South Henry St, Williamsburg, VA 23185     TEL: 757-259-0018      FAX: 757-259-0513

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